Food safety combines a number of practices to reduce health hazards. These include premises hygiene, personal hygiene, risk control, pest control and waste management. This level 2 course is about minimising the level of potential hazards in a food catering setting.
We work in partnership with VideoTile Learning to deliver online IOSH Approved Working Safely and Managing Safely. The courses are delivered via their platform.
As an agent for these courses we are not directly approved by or associated with IOSH.
IATP, CPD, IIRSM, IFE, ILM & IOSH approved courses are owned and delivered by VideoTile Learning Ltd and are distributed under licence.
Laser, ETA & IOSH Qualifications are examined via VideoTile Learning Ltd.